Our Menu
Authentic Italian Cuisine in Des Moines, WA
Handcrafted with passion. Inspired by tradition. At PortoVino, every dish tells a story.
ANTIPASTI
From classic bruschetta to artisan cheese boards, start your meal with bold Italian flavors.
BRUSCHETTA
$15
Diced tomatoes, basil, extra virgin olive oil, and balsamic vinegar on lightly toasted bread.
STEAMERS
$21
Leeks, Mediterranean clams, garlic and herb white wine butter sauce.
GAMBERONI FIORENTINI
$19
Large prawns sautéed in garlic Florentine liquor, spinach and tomatoes.
FORMAGGIO FRITTO
$16
Seasonal cheese rolled in Italian seasoned bread crumbs, deep fried and served with Marinara sauce.
CALAMARI FRITTI
$18
Lightly breaded calamari, served with cilantro aioli sauce.
SAUTÉED CALAMARI
$18
Tomatoes, green onions in a spicy olive oil garlic sauce.
INSALATE
Fresh, vibrant, and full of flavor — our Italian salads are crafted with seasonal ingredients, house-made dressings, and a rustic touch that celebrates simplicity.
PortoVino
$9
Seasonal greens, tomatoes, sliced apples, Gorgonzola cheese, walnuts, raspberry vinaigrette.
GRECA
$9
Romaine lettuce, cucumbers, bell peppers, Kalamata olives, red onion, tomatoes, artichoke hearts, Feta cheese, Italian vinaigrette.
CAPRESE
$14
Fresh mozzarella, Roma tomato slices, balsamic reduction glaze, fresh basil.
CESARE
$9
Romaine lettuce, croutons, Parmesan cheese, olive oil, lemon.
SPINACI
$10
Spinach, mushrooms, balsamic vinegar, pancetta, hard-boiled egg, topped with Romano cheese.
PRIMI
Handmade daily with love, our Primi pasta dishes capture the heart of rustic Italian cooking — rich, comforting flavors inspired by tradition and crafted from scratch.
FETTUCCINE ALFREDO
$19
Fettuccine pasta, rich garlic Romano cheese sauce, topped with cheese and green onions
LINGUINE CON POLLO AL LIMONE
$27
Linguine pasta, roasted chick breast, garlic, capers, lemon, touch of heavy cream, topped with Feta cheese.
FETTUCCINE ALLA PUTTANESCA CON SCAMPI
$35
Anchovies, prawns, mushrooms, artichoke with capers, Kalamata olives, spicy pomodoro sauce, Parmesan cheese.
SPAGHETTI ALLA BOLOGNESE CON SALSICCIA
$24
Spaghetti pasta, savory sausage, Bolognese tomato sauce, Romano cheese.
CAPELLINI AGLIO E OLIO VEGETARIANO
$25
Angel hair pasta, mushrooms, zucchini, broccoli, fresh tomatoes, basil, garlic, olive oil, Parmesan cheese.
LINGUINE DI MARE
$35
Sautéed prawns, seasonal fish, mussels, choice of rich Alfredo sauce or spicy Saffron Marinara sauce.
PENNE ARRABIATA
$26
Penne pasta, mushrooms, bell peppers, savory sausage, topped with Parmesan cheese.
RAVIOLI CON SALSICCIA
$27
Sautéed peppers, red onions, spicy sausage, cilantro red sauce.
LINGUINE DI MARE PICCATA
$35
Linguine pasta, large sautéed prawns, seasonal fish ,scallops, white wine lemon sauce, capers.
LINGUINE ALLA CARBONARA
$26
Linguine pasta, pancetta, green zucchini, rich garlic and egg cream sauce.
TORTELLINI CON PISELLI
$33
Large sautéed prawns, prosciutto, garlic herb cream sauce, mushrooms, peas, topped with Romano cheese.
SECONDI
Our Secondi entrées feature timeless Italian classics and rustic specialties — from tender meats to fresh seafood — all prepared with passion, simplicity, and bold, authentic flavors.
POLLO ALLA PARMIGIANA
$37
Breaded chicken breast, Marinara sauce and mozzarella cheese.
POLLO AL MARSALA
$37
Sautéed chicken breast, mushrooms, garlic Marsala wine sauce.
HALIBUT
$41
Pan seared fish, spaghetti pasta, olive oil, garlic, capers, shallots, diced tomatoes and sautéed spinach in lemon sauce.
PICCATA DI POLLO
$37
Sautéed chicken breast, garlic, shallots, lemon, white wine butter sauce, capers, artichokes.
POLLO AL SALTIMBOCCA
$39
Sautéed chicken breast, sage garlic cream sauce, prosciutto, served on a bed of sautéed spinach, topped with mozzarella cheese.
FILET MIGNON
$56
8oz. tenderloin ,Gorgonzola, balsamic vinegar reduction, served with fettuccine Alfred and asparagus.
PortoVino - Where Des Moines, WA Comes to Savor Italy
Whether you’re joining us for a romantic dinner, family gathering, or special celebration, we look forward to sharing our table with you.